TAKE YOUR
BUSINESS TO
THE NEXT LEVEL

Foodies Urban Kitchen is a Los Angeles based co-packing facility that is on a mission to facilitate the growth of the specialty food trade in the local market. We specialize in the small scale artisanal brand that is looking to scale up. There is no recipe too complex for us. We have experience with raw food, dehydrated food, vegan, paleo, keto, fermented, gluten-free, you name it, we have made it. From alternative proteins to functional foods to waste reduction; we work with companies that are tackling challenges and creating solutions that change the way we think about food.

Through co-packing you can have all the benefits of a manufacturing facility without the burden and costs of owning one. Our expertise and facilities will help you take the next step toward reaching the retail market. By following proper HACCP and production GMP’s, Foodies Urban Kitchen meets health regulation standards and passes all required audits, leaving you free to concentrate on making your vision become reality.

Our mission is to make your food dreams possible by providing the infrastructure that enables small food operators to be successful with minimal capital expenditure and time. The goal of Foodies is to eliminate non food labor costs.